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gluten free dinner dinners everyone loves

Creamy Gluten Free Chicken Skillet Dinner

A rich and comforting gluten-free chicken dinner made in one skillet. Creamy, flavorful, and perfect for family meals everyone will love.
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Prep Time 15 minutes
Cook Time 25 minutes
Total Time 40 minutes
Servings: 4 servings
Course: Dinner
Cuisine: American
Calories: 420
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 4 chicken breasts boneless, skinless
  • 2 tbsp olive oil
  • 3 cloves garlic minced
  • 1 cup chicken broth gluten free
  • 1 cup heavy cream
  • 1 tsp paprika
  • 1 tsp salt to taste
  • 1/2 tsp black pepper

Equipment

  • Large Skillet

Method
 

  1. Heat olive oil in a large skillet over medium heat.
  2. Season chicken with salt, pepper, and paprika, then cook until golden on both sides.
  3. Add garlic and cook for 30 seconds until fragrant.
  4. Pour in chicken broth and simmer for 5 minutes.
  5. Stir in heavy cream and simmer until sauce thickens and chicken is fully cooked.

Nutrition

Calories: 420kcalCarbohydrates: 6gProtein: 38gFat: 26gSaturated Fat: 12gCholesterol: 145mgSodium: 480mgSugar: 2g

Notes

Serve with rice, mashed potatoes, or roasted vegetables for a complete gluten-free meal.
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